CNY AF is Central New York in a bottle - a blend inspired by the people, traditions and food that shaped this region for over a thousand years. Every ingredient reflects a piece of the cultural mosaic that built life in Central New York: the salt springs of Syracuse, the orchards carved into our hills, the comfort foods carried here by immigrant families, and the Indigenous flavors that came first.
Sweet, smoky, tangy, and deeply savory, this all-purpose seasoning brings together Irish salt brining, Italian herbs, German and Polish pantry staples, French-Canadian maple, English and Dutch apple traditions, and the bright, tangy wild sumac used by the Haudenosaunee for centuries.
The result is a uniquely regional flavor that feels familiar, comforting, and unmistakably CNY.
Built for true everyday use, CNY AF elevates chicken, pork, potatoes, fries, roasted vegetables, pizza crusts, popcorn, wings, burgers, eggs, and anything coming out of an air fryer. It’s bold enough to stand on its own, balanced enough to pair with anything, and versatile enough to use year-round.
This is a limited release - only 1,000 bottles produced.
So What’s the Vibe
Salt, granulated garlic, granulated onion, smoked paprika, dried oregano, ground mustard, maple sugar, apple powder, red pepper flakes, black pepper, ground sumac.
Savory and bright with warm garlic and onion, a gentle smokiness, subtle sweetness from maple and apple, tang from sumac, and an herbaceous backbone. Bold, balanced, and versatile — a seasoning shaped by the food history that shaped CNY.
CNY AF is Central New York in a bottle - a blend inspired by the people, traditions and food that shaped this region for over a thousand years. Every ingredient reflects a piece of the cultural mosaic that built life in Central New York: the salt springs of Syracuse, the orchards carved into our hills, the comfort foods carried here by immigrant families, and the Indigenous flavors that came first.
Sweet, smoky, tangy, and deeply savory, this all-purpose seasoning brings together Irish salt brining, Italian herbs, German and Polish pantry staples, French-Canadian maple, English and Dutch apple traditions, and the bright, tangy wild sumac used by the Haudenosaunee for centuries.
The result is a uniquely regional flavor that feels familiar, comforting, and unmistakably CNY.
Built for true everyday use, CNY AF elevates chicken, pork, potatoes, fries, roasted vegetables, pizza crusts, popcorn, wings, burgers, eggs, and anything coming out of an air fryer. It’s bold enough to stand on its own, balanced enough to pair with anything, and versatile enough to use year-round.
This is a limited release - only 1,000 bottles produced.
So What’s the Vibe
Salt, granulated garlic, granulated onion, smoked paprika, dried oregano, ground mustard, maple sugar, apple powder, red pepper flakes, black pepper, ground sumac.
Savory and bright with warm garlic and onion, a gentle smokiness, subtle sweetness from maple and apple, tang from sumac, and an herbaceous backbone. Bold, balanced, and versatile — a seasoning shaped by the food history that shaped CNY.
